AOP Côtes de Provence
Pale yellow with golden highlights. A beautifully aromatic bouquet, showcasing the harmony of pear and white melon, gracefully complemented by white flowers notes. The palate is generous, opulent yet gracefully tense, with a nice expression of citrus notes - zest of lemon.
Pan-fried scallops Provençal style. Prawns flambéed in pastis. Back of cod in butter and basil sauce.